Citric Acid
Use as a preservative or for flavors to dishes. It has a tart taste and is also known as sour salt. Some use this citric acid in a variety of other industries, such as personal care, agriculture, food, and etc.
Food-grade citric acid — a versatile, naturally occurring compound found in citrus fruits. Used as a food preservative, flavoring agent, and cleaning agent across food, beverage, pharmaceutical, and household applications. Known as sour salt for its sharp, clean tartness.
- Versatile food-grade preservative and flavoring agent
- Clean, sharp tartness — ideal for candy, beverages, and preserving
- Available in bulk — Certified Kosher OU
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Frequently Asked Questions
What is citric acid used for?
It is a versatile food-grade preservative, flavoring agent, and cleaning agent used across food, beverage, pharmaceutical, and household applications.
Why is it sometimes called sour salt?
It is known as sour salt for its sharp, clean tartness, which makes it ideal for candy, beverages, and preserving.
How should I store it?
Keep it in a sealed container in a cool, dry place away from moisture to preserve its quality.
Is this kosher?
Yes, this food-grade citric acid is Certified Kosher OU.



