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HAZELNUTS (GROUND)

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SH
09/24/2021
scott h.
United States United States

perfect for baking

I've been making low carb waffles with nut flour, and this hazelnut flour turns out beautifully. It develops a nice toasted flavor in the waffle maker. The raw flour doesn't taste super good - I think it needs to be toasted to taste the way I expect filberts to taste. I made some breakfast porridge with the flour and the flavor was underwhelming. I tried toasting the flour first and it transformed it. The price is good, and it is hard to find unsalted hazelnuts around here at any price.