Smoked Paprika
Great for the home cook, gourmet chefs, restaurants, etc. Enhance your culinary experience with hearty flavor, bold taste, and vibrant aroma. Awesome for meat and poultry, fish, potatoes, pasta, spreads, marinades and to garnish.
A smoky, slightly sweet spice ground from dried smoked peppers. Paprika releases its deep color and bold flavor when heated, making it an essential seasoning for meats, vegetables, eggs, and soups.
- Smoky-sweet flavor — low capsaicin, rich and aromatic, not hot
- Great as a garnish and seasoning for meats, vegetables, eggs, and stews
- Available in bulk — Certified Kosher OU, All Natural





