Dried Spinach Flakes — Restaurant Gallon Size
Field-fresh spinach from It's Delish — sorted, washed, trimmed, and air-dried into convenient flakes for year-round use. An easier alternative to frozen spinach: simply add directly to casseroles, stews, chilies, pasta, soups, smoothies, sauces, bread, and pizza. Naturally vibrant green, it also works as a food colorant.
- Air-dried spinach flakes from fresh field spinach — vibrant color and authentic flavor
- Easier than frozen: add directly to casseroles, soups, pasta, bread, pizza, and smoothies
- Restaurant gallon jug — ideal for commercial kitchens, food service, and heavy home use
- Available in bulk — Certified Kosher OU Parve, Non-Dairy, Vegan, Made in the USA
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Frequently Asked Questions
What is Dried Spinach Flakes — Restaurant Gallon Size good for?
Toss it into soups, sauces, and casseroles, or rehydrate in warm water before adding to a recipe.
How do I rehydrate these dried vegetables?
In most recipes you don’t need to rehydrate them first — just add them straight to the dish as it cooks and include a little extra water or broth, since the vegetables drink up some liquid as they soften. If you’d rather rehydrate first, cover the amount you need with hot water and soak until plump and tender — about 15–20 minutes for flakes and thin pieces, or 20–30 minutes for denser dices like potato or beet — then drain off any extra water before using.
How should I store it?
Store in a cool, dry place away from direct sunlight and heat. An airtight container in the pantry keeps it fresh and aromatic.
Where is this made?
It's Delish packs it fresh at our family-owned facility in North Hollywood, California, so it arrives flavorful and ready to enjoy.
Is Dried Spinach Flakes — Restaurant Gallon Size kosher?
Yes — it is Certified Kosher (OU).








