Celery Flakes
Premium dried celery flakes by It's Delish — field-fresh celery sorted, washed, trimmed, and air-dried to preserve its natural flavor. Both stalks and leaves are included for full, rounded celery taste. A convenient shelf-stable celery substitute for seasoning soups, stews, sauces, and salad dressings.
- All-natural dehydrated celery flakes — stalks and leaves, bold celery flavor
- Great for soups, stews, sauces, salad dressings, stuffing, rice, and pasta dishes
- Available in bulk — Certified Kosher OU, non-GMO, 100% Natural, Made in the USA
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Frequently Asked Questions
What is Celery Flakes good for?
Toss it into soups, sauces, and casseroles, or rehydrate in warm water before adding to a recipe.
How do I rehydrate these dried vegetables?
In most recipes you don’t need to rehydrate them first — just add them straight to the dish as it cooks and include a little extra water or broth, since the vegetables drink up some liquid as they soften. If you’d rather rehydrate first, cover the amount you need with hot water and soak until plump and tender — about 15–20 minutes for flakes and thin pieces, or 20–30 minutes for denser dices like potato or beet — then drain off any extra water before using.
How should I store it?
Store in a cool, dry place away from direct sunlight and heat. An airtight container in the pantry keeps it fresh and aromatic.
Where is this made?
It's Delish packs it fresh at our family-owned facility in North Hollywood, California, so it arrives flavorful and ready to enjoy.
Is Celery Flakes kosher?
Yes — it is Certified Kosher (OU), and the label notes it is non-GMO.
- Reviews
- Questions
Celery Flakes
Have not used . Put in my long term storage supplies.
United StatesLove the smell and flavor in many dishes
Great for soups, tuna recipe, roast, etc.
United StatesWhere to find celery flakes
Use it in meatloafs. Could not find in any stores. Glad we foumd you on line.