Rosemary
Use rosemary with chicken and other poultry and fish, especially oily fish. It also pairs well with grains, mushrooms, onions, peas, potatoes, and spinach. Rosemary is a favorite in savory cooked dishes, baked goods, and even added to desserts.
Highest quality fresh dried rosemary leaves with a bold, piney, aromatic flavor. One of the most versatile herbs in any kitchen — exceptional in savory roasts, vegetables, bread, and beyond.
- Great for meat roasts, roasted potatoes, stuffing, rice, vegetables, and bread
- Also excellent in marinades, sauces, and herb-infused oils
- Available in bulk — Certified Kosher OU, All Natural
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Customer Reviews
5.0 Based on 3 Reviews
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BC
01/03/2024
Bob C.
United StatesVery nice, pleasant Rosmary flavor
I use a lot of rosemary for casseroles along with fish, pork and chicken dishes. This rosemary is a thinner finer cut, meaning younger than most sold. What does that mean with cooking, it does not have a strong, overpowering bitter flavor that you have to watch out for with the thicker leaves, it has just a nice not overpowering rosemary flavor that you are looking for on your dish. Enjoy! You can't go wrong with It's Delish!
B
04/03/2023
Barb 
United StatesExactly what I ordered.
AL
03/10/2022
Albert L.
United StatesSatisfaction
Very Good,