Flax Seeds
Flax seeds adds a pleasant, nutty taste to foods. Boost to a variety of dishes with this surprisingly versatile ingredient. You can sprinkle flax seeds on top of home baking or substitute a flax seed mixture for eggs in baking recipes like pancakes, muffins,dough and cookies.
Raw brown flax seeds with a light, nutty flavor and satisfying crunch. Rich in heart-healthy omega-3 fatty acids and dietary fiber — a nutritional powerhouse that enhances any meal.
- Great for smoothies, yogurt, oatmeal, salads, baked goods, and protein shakes
- Grind or crush to unlock the full nutritional potential
- Available in bulk — Certified Kosher OU, All Natural
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Frequently Asked Questions
How do I use flax seeds?
Sprinkle over oatmeal, yogurt, and salads, blend into smoothies, or grind fresh and add to baking for a nutty boost.
Should I grind flax seeds?
Grinding just before use releases the most flavor and makes them easier to incorporate — a coffee grinder works perfectly.
How should I store them?
Whole seeds keep well airtight in a cool pantry; refrigerate ground flax and use it quickly for best freshness.
Are they kosher?
Yes — It's Delish products are certified kosher.





