Ground Anise Seeds
Ground anise seeds have a sweet, licorice flavor and are used to intensify sweetness in cakes, pastries, and cookies like Italian biscotti, as well as eggs, fruit, and cheese. Anise seeds are also the basis for a number of alcoholic beverages
Ground Anise Seeds
The benefits of Anise seed are numerous and people came to realize this thousand of years ago, although nowadays, anise is even more popular than it used to be during the times when our ancestors had no other medicines but herbs.
- Anise is a sweet and very aromatic spice that adds complexity and an interesting dimension to otherwise “ordinary” recipes.
- Its flavor has similarities with some other spices, such as star anise, fennel, and licorice.
- It has always been used for its therapeutic component along with its cooking qualities.
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