White Pepper (Ground)
Used ground white pepper to add extra flavor to Chinese soups, marinades for meat and poultry, and spicier stir-fry. White pepper is mostly used in white sauces and dishes such as potatoes where the color of black pepper would detract from the appearance of the dish.
Subtle, sharp, and sophisticatedly spicy, It's Delish Ground White Pepper is the culinary secret that elevates sauces, soups, and delicate dishes without the visual distraction of black specks. White pepper carries a slightly earthier, more complex heat than black pepper, making it the preferred choice in cream sauces, mashed potatoes, light-colored gravies, Asian cuisine, and classic European dishes. Finely ground for even distribution, It's Delish White Pepper delivers consistent, clean heat in every pinch. Sourced, processed, and packed in their state-of-the-art North Hollywood facility — because great flavor is in the details.
