Garlic Salt
It's Delish Garlic Salt
Skip the peeling and dicing! Tired of preparing fresh garlic with all the peeling, dicing and the smell on your hands, let alone the cleanup? This garlic salt is the way to go! Granulated and minced garlic lock in the freshness of fresh garlic bulbs and should be your standard kitchen spice and seasoning.
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Frequently Asked Questions
How do I use Garlic Salt?
Use it to season soups, stews, sauces, roasted vegetables, meats, and marinades — start with a small amount and adjust to taste.
What's the best way to store it?
Store it in an airtight container in a cool, dry place away from light to preserve its aroma and flavor.
Where is this made?
It's Delish packs it fresh at our family-owned facility in North Hollywood, California, so it arrives flavorful and ready to enjoy.
Is Garlic Salt kosher?
Yes — it is Certified Kosher (OU).
- Reviews
- Questions
United StatesPatrick's garlic salt
It's better than the garlic salt at the grocery store and I used it to season meat.