Pine Nuts (Pignolias)
Its delicious Pine Nuts as a snack on their own, can tossed in baked goods or added to trail mixes. They also make a crunchy topping for salads and pasta dishes. It is also delicious with roast vegetables for a nutty twist and key ingredient in pesto sauce.
Highest quality gourmet pine nuts — delicate, buttery, and subtly sweet. A staple in Mediterranean and Italian cooking, pine nuts bring richness and texture to a wide range of dishes.
- Great for pesto, pasta, salads, baking, and Mediterranean dishes
- Fresh, buttery, and delicious — a natural source of protein, vitamins, and minerals
- Available in bulk — Certified Kosher OU, non-irradiated, non-GMO, Gluten-Free
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Frequently Asked Questions
What are these good for?
Pine Nuts (Pignolias) are great for snacking straight from the bag and for baking, salad toppings, and trail mixes.
How do I keep them fresh?
Store in a cool, dry place away from direct sunlight and heat. Nuts stay freshest sealed airtight, and the fridge or freezer extends their shelf life.
What occasions are these good for?
They're popular for celebrations, gatherings, and gifting, and just as good for everyday snacking.
Are these kosher?
Yes — these are Certified Kosher (OU), and the label notes these are gluten-free, non-GMO.







