WHITE TURKISH FIGS
Fig is a popular ingredient in the culinary world. It can be used in the making of halwa, barfi, rolls, milk shakes, chutneys, desserts or you can reconstitute them by soaking them in warm water until they soften.
It's Delish Figs
Figs can be eaten either fresh or dry and have a sweet taste and variety of health benefits that it provides. Also, it is high mucilage content that helps to heal and protect sore throats and boosts Immunity.
Dried Figs Benefits
- Boosts Immunity
- They are rich in fiber
- They are rich in vital vitamins and minerals
- Good source of calcium