Everything Bagel Seasoning: What's In It & 25 Ways to Use It
Everything bagel seasoning escaped the bagel shop years ago — and it's now one of America's favorite all-purpose blends. If you've only been shaking it on bagels, you're using about 4% of its potential.
What is everything bagel seasoning made of?
The classic blend combines six ingredients:
- Toasted minced garlic — savory depth
- Toasted minced onion — sweet-savory crunch
- Black sesame seeds — nutty flavor and contrast
- White sesame seeds — toasty richness
- Poppy seeds — that signature bagel-shop pop
- Sea salt — ties it all together (we also make a no-salt version)
That's it — no MSG, no fillers. It's naturally gluten free, keto friendly, vegan, and kosher.
25 ways to use everything bagel seasoning
Breakfast
1. Avocado toast (the modern classic) · 2. Scrambled or fried eggs · 3. Cream cheese on anything · 4. Breakfast potatoes · 5. Savory oatmeal
Lunch & dinner
6. Roasted chicken · 7. Baked salmon · 8. Burgers and burger buns · 9. Mac and cheese topping · 10. Roasted vegetables · 11. Baked potatoes · 12. Pizza crust edges · 13. Stir-fried rice · 14. Salad topper · 15. Grilled corn
Snacks & sides
16. Popcorn · 17. Hummus and dips · 18. Deviled eggs · 19. Cottage cheese · 20. Cucumber slices · 21. Soft pretzels
Baking
22. Homemade bagels and breads · 23. Dinner rolls · 24. Crackers and flatbreads · 25. Savory scones
Pro tips
- Add it at the end for toppings — the toasted garlic and onion can scorch under high direct heat.
- Mix into softened butter for an instant compound butter that transforms corn, steak, and bread.
- Watch the salt — if a dish is already seasoned, use our no-salt blend for the same flavor without doubling up.
How long does it last?
Sealed and stored away from heat and moisture, everything bagel seasoning keeps its crunch and flavor for 1–2 years. Buying the big jar is not a commitment problem — it's a solution.
Get the good stuff
Our Everything Bagel Seasoning Blend is all natural with no MSG, made in the USA, and available from medium jars to jumbo and bulk 5 lb bags — with a salt-free version too.
POST COMMENTS